Experience the pinnacle of modern cuisine at Mise en Place, a culinary gem located in the heart of Tampa, Florida. Founded by Maryann Ferenc and Chef Marty Blitz in 1986, this renowned restaurant combines innovative French-inspired dishes with an ultra-contemporary setting. Whether you're savoring a gourmet meal in the elegant dining room or enjoying a private event in The Kennedy, which offers an intimate dining experience with a view of the University of Tampa, Mise en Place promises a memorable dining adventure. The restaurant’s dedication to food, drink, and hospitality shines through in every detail, making it a must-visit destination for food lovers. Explore their exquisite menus and book your reservation at Mise en Place today!
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